This recipe for baked ground meat meatball Less caloric and healthy. To give them an even tastier touch, they are stuffed with mozzarella cheese, so they are a real delight! Discover the steps in recipes.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make baked ground meatballs: |
| 500 grams of ground beef ½ cup of breadcrumbs 1 egg 1 small garlic clove ½ chopped onion salt to taste mozzarella cheese in slices (or other type) perejil to taste |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make baked ground meatballs:
1. Mix all ingredients in a bowl except mozzarella cheese.
2. With the help of a spoon, place a little of the dough of the minced meat meatballs in the palm of the hand and pressure it. Then, put a little piece of Mozzarella in the center.
3. Place on the piece of cheese a little more dough and then mold with the hands to form the groundwood meatballs.
4. Baked meat meatballs must be round as shown in photography.
5. In a pan spread with olive oil, place the meatballs and bake at high temperature for about 30 minutes (or until golden).
6. This is the result of the baked minced meat meatball recipe! If you prepare them, do not hesitate to leave your comments and send us a photograph. And I recommend this magnificent banana tatin cake for example.
