Cut the meat in small pieces, tápela to cook well.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make Angu: |
| 1/2 pound of roasted flour (ground toasted legumes) 1 pound of pork loin 4 tomatoes 1 onion juca 1 1/2 tablespoon of salt 1 pound of cheese (prefer) 1 1/2 liters of Water |
Ingredients to make Angu:
2. Then get the fire until brown, add the tomato cut into pictures, the onion into small pieces, let brown add the water, salt.
3. Add the flour slowly and stir not to revolve until it thickens, finally the one that is grated.
