The meatballs in green sauce are another good way to prepare a delicious homemade meat meatballs without having to strive too much in its elaboration. That is why from recipesgratis.net we put this recipe for meatballs in green sauce, so you can prepare it on any occasion and surprise the whole family. Bon Appetite!
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make meatballs in green sauce: |
| For the meatballs: 3 slices of white bread vino (better dry) 750 grams of minced veal and pork Olive oil | For green sauce: 1 onion 1 small glass of jérez wine 1 teaspoon of flour perejil fresh ground white pepper salt 4 cloves of garlic 1½ glasses of water |
| ADDITIONAL CHARACTERISTICS: Cheap cost, fried |
Ingredients to make meatballs in green sauce:
1. The first step to make these meatballs in green sauce is to place the slices of bread in a bowl with the white wine so that they are soaked and soak up. Next, we make the mass of the homemade meatballs. To do this, we chop the garlic, the serrano ham and the fresh parsley and put everything in a bowl. We add the minced meat, the well drained bread, the egg, the black pepper and the salt. We mix and let all the flavors integrate about 15 minutes.
2. Then, we make balls with the dough to form the meatballs in green sauce and then pass them through flour. We fry them in a Honda pan with a lot of oil until golden brown and place them on an absorbent paper so that they release all excess fat.
3. In the same pan where we have made the meatballs, add the onion and chopped garlic of the green sauce. When they begin to brown, we throw the flour, cook it a little, and then add the glass of Jerez wine without stopping to integrate everything, and salt and pepper.
4. Then we add the water and cook the green sauce for meatballs over medium heat for about 5 minutes, stirring and watching that lumps are not formed.
5. Then we add the meatballs to the green sauce and sprinkle in chopped parsley above. Then we cover the pan and keep cooking them another 5 minutes. When the sauce has thickened, we can enjoy our albondigas recipe in green sauce easy to do! You can accompany them with a baked potatoes or some potatoes to Caliu and the meatballs will be even richer.
