Beans are one of the most used products in Mexican cuisine, although we can also see them largely in the different gastronomies of the different countries that make up Latin America. In this recipe we prepare some delicious Pintos beans with sausage, are you going to miss them? Stay at recipes.net and cook with us.
| 🚻 5 Diners | 🕘 1H 30m | 🍵 MAIN PLATO | 🤯 DIFFULTURE MEDIA |
| Ingredients to make pinto beans with sausage: |
| 300 grams of red beans 4 units of red tomatoes 1 carrot unit 150 grams of long onion 5 units of pork sausage 150 grams of pork bacon 2 tablespoons of fresh coriander 1 pinch of paste of garlic 1 pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make pinto beans with sausage:
1. The first step to make our recipe for beans pintos is to prealist the ingredients.
2. You must hydrate the beans the night before with enough water.
3. The next day, it carries the hydrated beans to a Honda pot removing the water we add and adding new until covering them. Add salt, laurel and thyme, and let cook until they are soft.
4. He carries a Honda pot over medium heat, adds some olive oil and adds the long onion, tomato and carrot finely chopped, jumps for a few minutes.
5. Add salt, black pepper and garlic pasta to taste.
6. carries a pan over medium heat and adds a little oil, add the sausage and bacon when the pan is hot; Let brown for a few minutes.
7. Add the previously cooked beans, onion, carrot and saucebrit tomatoes in the previous step and mix very well until the ingredients are integrated.
8. Finally, add the sausage and bacon that we saute, mix well with the rest of the ingredients and let it slowly for approximately 10-15 minutes.
9. serves the pintos beans with sausage adding a little coriander finely chopped on top of each of the dishes. You can serve this dish accompanied by a typical Mexican salad. If you want more bean recipes and you have any comments or restlessness, write us enjoy!
