The Moors and Christians is a recipe that consists of the mixture of white rice with beans or caootas, which are small black beans. It is a very famous recipe of Cuban cuisine and is consumed as a companion of any protein such as dismembered or chicken stew; It is a recipe that is also consumed in part of the Caribbean and in Brazil. Take note of the ingredients and learn with recipes.net to cook this incredible Cuban rice.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make Moors and Christians: |
| 150 grams of black beans 1 cup of comprehensive rice (200 grams) 30 grams of chives 1 tablespoon olive oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled, traditional recipe from Cuba |
Ingredients to make Moors and Christians:
1. Our first step to perform the Cuban recipe is to prealist all ingredients.
2. You must soak the black beans in water from the previous night so that they are moisturized well.
3. We cook the integral rice, remember that to do it you must use for 1 cup of rice 3 of water. We cook until it is soft, more details in the Integral Rice Recipe.
4. Remove the water where we hydrate the black beans, take them to a pressure pot and cover it with a pinch of salt. Cover the pressure pot and kitchen black beans or caratotas until they are soft.
5. In a bowl mix the black beans previously cooked with the integral rice, integrate the ingredients very well until they are well distributed.
6. Take the Cuban rice recipe to a pan over medium heat, add some garlic salt and onion salt to give a touch of flavor and, once the preparation is hot, we serve.
7. serves the recipe of Moors and Christians to the Cuban sprinkling some onion above. This dish is an excellent accompaniment for any protein or preparation that contains abundant sauce, if you want more bean recipes and have any comments or concern, write us. Enjoy!
