I am a lover of Mexican cuisine, I love all their ingredients, flavors and textures, because I deeply admire their gastronomy. Well, whenever I meet recipes from other countries I love exploring and getting my best dish, since from the same elaboration there are always different versions that vary depending on the region in which we are. On this occasion we are going to prepare A very simple dish, moletes with beans and cheese. Mollets are snacks of Arab origin, which you can eat as a snack or main course. I must confess that this dish has left me fascinated and loved my guests, I hope you like it too! Continue reading and discovers the ingredients and the step by step of this Mexican recipe.
| 🚻 2 Diners | 🕘 30m | 🍵 Merienda | 🤯 Difness Low |
| Ingredients to make beans with beans and cheese: |
| 2 pieces of bread 1 cup of cooked beans 4 pieces of chorizo 80 grams of mozzarella cheese 1 tomato 1 onion 10 grams of butter 1 pinch of dry parsley 1 pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, |
Ingredients to make beans with beans and cheese:
1. To start the recipe for Mexican male you, you must enlist the necessary ingredients.
2. With the cooked beans what you should do is a mash with the help of a food or blender processor. This preparation is known as refused beans.
3. carries a large pan with butter over medium-low heat and adds the breads. In my case I used hamburger breads that I had in the pantry, but you can use the type of bread you like best. You just have to cut it in half to get slices and voila. Dora the slices of bread until golden brown and remove them from the fire.
4. Spread with the help of a blade for butter or spatula in one of the loaves the refritos beans, add quite a lot of grated mozzarella cheese and place them on a oven silver. Preheat the oven to 180ºC and introduce the gizzards until the cheese melts.
5. With tomato and onion performs an improvised rooster peak. Simply put the ingredients, mix them and add coriander and lemon. Check the recipe at recipes.net to know all the details.
6. Serve the gizzards with beans and cheese adding the sausage in previously sauteed frames and the pico de rooster, both dressings to taste. Likewise, the sausage can be replaced by ham or pork rind. If you liked this Mexican recipe we invite you to visit Mexican ski or Mexican chubby, dishes with which you are going to suck your fingers. Remember that you can write if you have any comments or restlessness and share your photos of the final result of each recipe. Enjoy!
