In a casserole with a little oil, the leek, the onion and two cloves of garlic, well chopped.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make herbs aromatized: |
| For 4 people :: 2 laurel leaves 1 pinca of thyme 1 pinch of oregano 2 sheets of mint 1 leek of vegetables or water olive oil salt |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with pink wine |
Ingredients to make herbs aromatized:
2. When everything is poached, add the chopped bacon and saute.
3. Add the beans and sauce.
4. Then wet with the hot broth or water, incorporate the herbs, put to salt and let cook for 20 to 25 minutes.
5. Past this time, desepuma, and if you are light, liquid with a little starch diluted in water and pour a source.
6. Apart, in a pan with a splash of oil prepares a stir-fry with two cloves cut into sheets and add it to the bean stew.
