Eating legumes every week is a healthy custom that we should all practice. In order not to fall into the routine and have the feeling that we always eat the same I like to try different elaborations, some lighter than others, and share them with you in recipes. This time it is the turn of chickpeas with tomato and sausage, that they are sensational! It is not a light dish, but with the cold it is appreciated to find a hot meal at the table. If you think, we put on the apron and start preparing this complete vegetable dish with this simple chipped chickpea recipe with sausage.
| 🚻 2 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make stewed chickpeas with sausage and tomato: |
| 1 Cooked chickpea boat (400 grams) 4 mature tomatoes 1 large onion 2 pieces of chorizo 1 glass of white wine 1 pill of meat broth 1 glass of water 1 teaspoon of smoked paprika 1 pinch of Black pepper 1 Pellizco of Ground garlic 1 jet of extra virgin olive oil |
| Additional characteristics: cheap cost, popular in autumn-winter, sauteed |
Ingredients to make stewed chickpeas with sausage and tomato:
1. We peel and chop the onion. In a pan we put a splash of olive oil, we take it to the fire and when it is hot we add the onion. We remove from time to time to poach it.
2. Meanwhile, we peel and split the tomatoes. Do not make very large pieces to take less to prepare the chickpea recipe with sausage because we are not going to crush them later. We add them to the pan.
Trick: If you don want to find pieces of tomato you can grate it or use can crushed can.
3. After 10 minutes we add the paprika, pepper and garlic and stir well.
4. Add the chickpeas, wine and water along with the crumbled broth pill. We cover and let cook over medium-high heat, removing from time to time and controlling that the preparation is not stuck.
5. When approximately one third of the liquid is, we cut the sausage and add it to the pan. We stir well and let cook until there is practically broth.
6. We try and if necessary we rectify salt. We serve warm chisters with sausages with sausage and tomato, and enjoy a delicious vegetable dish! To accompany, how about baked swing potatoes? And for dessert, do you dare with some chocolate and vanilla muffins? If you liked this simple and exquisite dish, do not forget to visit my blog target = _BLANK REL = NOFOLLOWLOS SWEET SWEETS OF CUCA where many more recipes await you.
