Colombian lentil recipe with ground meat

In this recipe we bring the typical preparation of Colombian lentils, in which we add a Creole potato, which is very characteristic yellow. To this elaboration you can also add sausage if desired. Lets look at the ingredients and step by step that in recipesgratis.net we show you and learn to cook lentils with ground meat.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make Colombian lentils with ground meat:
300 grams of lentils soaked in water
250 grams of ground meat
3 units of red tomatoes
2 Long onion bunches
4 units of Creole potatoes (yellow)
5 grams of fresh coriander
1 pinch of garlic paste
1 pinch of black pepper
1 pinch of salt
1 pinch of cumin
ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, stew,

Ingredients to make Colombian lentils with ground meat:

1. The first step to make the Colombian lentil recipe is to prealist the ingredients.





2. Remove the water where the lentils and add them to a pot with 3 cups of water, or until you observe that the water covers them completely. Let them cook for approximately 15 minutes.





3. Meanwhile, we are going to make the basis of our preparation. To do this, cut very fine or process the long onion.





4. add the onion and shredding tomato to a pan and sauté over medium heat with a little sunflower oil.





5. Once you observe that the lentils are soft, add the Creole potato in very small pictures to the pot.





6. When you see that the sauce is almost ready, add the ground with salt and pepper to taste.





7. Add some thyme to taste, garlic pasta and cumin to meat to give an additional touch of flavor.





8. Once you observe that the preparation of Colombian lentils is well settled lets the flavors conserve over 10 more minutes. Mix the meat with the lentils and integrate all the ingredients very well. Let keep for 10 more minutes and we will be ready to serve.





9. It serves Colombian lentils sprinkling some fresh coriander on top. If you want as additional you can add sausages. Prepare an exquisite queen arm to serve as dessert accompanied by good coffee and complete your Colombian menu. If you want more recipes with lentils and have any comments or restlessness, write us. Enjoy!



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