The oil, the Brussels cabbage, 1/2 chickpea boat, the 4 sausages in pieces and cover with water, only until it covers everything is not up to the chickpea.
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| Ingredients to make chickpeas with Brussels cabbage: |
| Brussels Colles 4 sausages oil crushed tomato 1/2 Starux 1/2 BOOTS cooked chickpeas garlic powder white pepper oregano 1 teaspoon of curry curry |
Ingredients to make chickpeas with Brussels cabbage:
2. All other ingredients begin to be thrown and left over medium heat until it echo.
3. I throw 1 tacita of orange fanta because I like a little sweet salbor with the salty, it is very rich but if it is not thrown it is also rich.
