Cook the bean as it is customary and add salt. When they are cooked, remove all the broth and grind them by hand or with mill. (Do not liquefy, it would be like atole.) In a large container to be able to easily wig good fried.Colocar in the container the ground bean and wiggle to integrate it. Add the huichol sauce and mix. When the bean, take off from the wall of the container, means that they already
🚻 Medium | 🕘 | 🍵 | 🤯 |
Ingredients to make beans with pork sausage: |
1 kg of sulfur beans ¾ of kg of pork butter three tortillas ½ kg of pork chorizo 1 can girl with boilers in rajas ¼ cup of salsa huichol nayarita ¼ kg of dried dry cheese. |
Ingredients to make beans with pork sausage:
2. Notes: To give them up, they must constantly be beaten to prevent them from sticking and burn, the more they menee them, the better the consistency and taste will remain.