Homemade chicharrón beans are a very rich traditional dish that you can accompany banana. In addition, the roasted pig will give a very rich taste and you will see how it combines great with the beans. It is true that it is a very caloric recipe and that it is eaten as a main course accompanied by a salad and little else.
| 🚻 4 Diners | 🕘 2h 30m | 🍵 Media | 🤯 |
| Ingredients to make beans with homemade chicharrón: |
| 250 grams of pork pork chicharrón 500 grams of pork leg 2 cups of white rice perejil ajo cilantro mustza 100 grams of onion 100 grams of tomato 1 pound of ripe banana 1 bananas pinton salt wheat flour |
| ADDITIONAL CHARACTERISTICS: expensive cost, |
Ingredients to make beans with homemade chicharrón:
1. Put the beans in the pressure cooker. Ray the tomato scratch the onion Rayar the banana pinton, add the garlic the salt and the cumin and a touch of parsley (it does not have to be scratched you can also be chopped).
2. The chicharrón I put in a pan with salt and a touch of wheat flour and oil or water (it is for the porkcy to release fat and beans are not saturated with oil)
3. Add beans with the pork rind and a moderate amount of water but that covers them
4. We will follow this rich recipe making white rice (make the rice in each persons manner but is white and clean)
5. The pig night before you leave it in a casserole adobing: onion, garlic, parsley, mustard, coriander and salt.
6. roast the pig with the hot grill and with little oil
7. Frite the ripe banana to the last to serve our excellent lunch. Homemade chicharrón beans is a very rich traditional dish that can be accompanied by banana.
