1 PREPARATION OF THE NICE We cut it fine from a centimeter approx we pass it through the iron.
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| Ingredients to do vomiting millions: |
| Nice, tomato. extra virgin oil vinajer sugar salt vinaje de modena hinojo. |
Ingredients to do vomiting millions:
2. Then the tomato compote – We take the tomato and chop it in tacitos and put it in a boss with the extra virgin oil we add the vinegar salt and sugar and leave it in the fire until the water of the tomato reduces.
3. The reduction of the vinegar of Modena is a vinegar to pour it even to put it on the fire and let it reduce and get more chubby and a more intense flavor.
4. 2 Subsequent The millojas with another spine emcima and with the recduction of Modena we will make a spinning one along with Milohas and we finish the dish with a sprig of fennel on top.
