Put the tuna in an oven fountain and sprinkled with salt.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to tuna with vegetables: |
| For 4 people: Time: 1 hour.: 4 Fresh tuna slices 2 green peppers. oil |
Ingredients to tuna with vegetables:
2. Add the green peppers without nuggets and cut to strips, the grated onion, the teeth of peeled and chopped garlic and the carrot to slices.
3. Add the bay leaves, wine, a glass of olive oil and 1/2 glass of water.
4. Put the source in the oven and leave it over high heat for 40 minutes, turning the slices of medium cooking tuna.
5. Serve hot.
