The small onion is cut just like the bacon, the spinach and well drained tunacas are emptied in olive oil. It is cooking for 20 minutes and turns off. Already off the Parmesan cheese is sprinkled. It is served hot and everyone can put more cheese if they want.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make spinach with tuna: |
| 4 cans of tuna in water 1 bag of pre-cocidas spinach 6 slices of bacon 1 median onion extra virgin salt oil salt cheese parmesano |
Ingredients to make spinach with tuna:
2. It is accompanied with salty cookies or bread.
3. This recipe can also be done instead of putting fresh oysters.
