Clean the sardines, remove their heads and spine and open them in the form of a book; wash them and dry them.
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| Sardine source ingredients: |
| For 4 people :: 800 gr. from sardinas oil oregano perejil chopped tomato crushed salt pepper breadcrumbs. |
Sardine source ingredients:
2. Spread a heat resistant source with oil, extend a layer of sardines, put the crushed tomato and chopped parsley; Sprinkle with oregano and breadcrumbs and salt and pepper.
3. Make another layer in the same way as the previous one and sprinkle with oil.
4. Bake 200º about 15 minutes.
