We wash the sardines by removing the heads and central spine.
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| Ingredients to make sardines to Santander: |
| 1 kilo of sardines 5 teeth garlic some twigs of parsley 3 tablespoons breadcrumbs salt 4 tablespoons olive oil 2 salad tomatoes |
Ingredients to make sardines to Santander:
2. We season them, we spread with the oil and place them on a baking plate.
3. We chop garlic and parsley and mix them with breadcrumbs.
4. We cover the sardines with the mixture of garlic, parsley and breadcrumbs.
5. We introduce in the preheated oven at 200º C for 6 minutes.
6. We serve on a salad tomato base cut into fine slices and seasoned with a little salt and virgin olive oil.
