It is cut into small standings of 200 grs .. of raw salmon … it ports and separates ,,, is finely pistache .. along with nut and stir with butter in a bag forming a sausage sausage with those of more ingredients.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to salmon to the pistache: |
| 200 grs. from raw salmon nut butter salt pepper |
Ingredients to salmon to the pistache:
2. the psalm is splashing and seals and puts in the oven 160 degrees centigrados .. Duarnte 15 minutes already with the pistache butter … It serves with a bed of lettuce.
