There are things that, unquestionably, remind us of summer: the sea, the abrasing heat of the sun, the beaches, the holidays … and the last minute diets to show off in a swimsuit. We are many who continually walk in the search for recipes to lose weight fast and healthy menus that help us stay in shape. Recipes with fish are usually ideal for thinning, since they are foods rich in nutrients and low in calories. This time, in recipes, we bring you recipes with preservations to lose weight in summer. They are easy to store and even easier to prepare. In addition, preserves fish artisans can provide you with all the benefits of sea food while helping you lower those kilos of more. Nutritionist many recommend using fish, combined with vegetables, to lose weight. Case of blue fish such as Melva, Mojama, tuna and mackerel are rich sources of protein, omega 3 and vitamins, such as vitamins A, D, E and vitamins of group B. In addition, they are known for their content in minerals such as iron, magnesium, potassium and phosphorus. Ready to know how to take advantage of the best of the sea in delicious recipes? Stay with us and learn how to prepare recipes with canned to lose weight.