We prepare all the ingredients.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make papillote: |
| 2 lubinas. 2 bay leaves. 2 garlic cloves. 2 lemon slices. Salt. Pepper. Olive oil. |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with white wine |
Ingredients to make papillote:
2. We put the lubins in a separate aluminum foil.
3. We salt and pepper.
4. We put a bay leaf inside the lubina.
5. Then we put the lemon, garlic and throw olive oil on top.
6. We close the aluminum sheet.
7. We put them in a baking sheet and put it in the oven to one hundred eighty degrees, for ten or twelve minutes.
8. We take out of the oven, we develop carefully since aluminum burns, and we serve.
