Preparing a salmon with sesame and soy sauce is easier than you imagine thanks to this step by step that recipes puts at your disposal. In addition to being a healthy and tasty dish, you can serve both at meals and in dinner, because it is an easy and light recipe that you can prepare at any time once the marinated salmon is. Discover this marinated salmon recipe with soybeans and sesame and tell us if you liked it.
| 🚻 1 Diner | 🕘 24h | 🍵 Main Dictation | 🤯 Low Disturbance |
| Ingredients to make marinated salmon with soybeans and sesame: |
| 200 grams of fresh salmon 5 branches of chives 3 tablespoons of sesame seed oil 3 tablespoons of soy sauce 1 clove of garlic Sal Marina Ground black pepper Sesame seeds tasts 1 jet of oil made of olives |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with white wine, iron |
Ingredients to make marinated salmon with soybeans and sesame:
1. To start making this salmon marinated with soybeans and sesame, the first thing we have to do is enlist all the ingredients that we are going to use.
2. To begin the preparation of salmon with sesame and soy sauce, chop the garlic finely just like we do with the chives branches.
3. Then in a bowl, we put the salmon, the soy sauce, the sesame oil, the chopped garlic, the chives, and a little salt and ground black pepper, and we let it be marine from one day to another in the fridge.
4. The next day, we put the salmon marinated with soy and sesame in a pan with a little hot oil, and cook it first on the side of the skin and then remove it.
5. Then we turn it over and just do it on the other side. And ready! Our marinated salmon with soybeans and sesame will already be ready to eat. You can serve the salmon with some roasted sesame seeds and chives on top to decorate. And if you like salmon recipes with vegetables, do not miss the ones we recommend here:- Baked salmon with vegetables with vegetables
– Salmon with spinach sauce
– Salmon with broccoli and baked carrot
