Anchovies are cleaned and a pepper that we have made over very slow heat is placed between each two.
🚻 | 🕘 | 🍵 | 🤯 |
Ingredients to make Kukurruku: |
Anchovies peppers from gernika egg flour. |
Ingredients to make Kukurruku:
2. The anchovies stuffed in flour and eggs are battered and fry in very hot oil.