The sardine is a blue fish rich in Omega 3, iron and calcium. Thursday when I went to buy I saw the sardines at € the kilo, they had a great appearance. Buy a kilo to make them grilled this Saturday. We have accompanied them with some shepherd crumbs, scalled and an onion salad. The recipe is for two people for the fire of the barbecue and let the grill be made. (If you do not have barbecue, the option is to make them on an electric or baked grid) clean the sardines well. Take them out, lavo and vacate them. Put them in a drainer to release in water left over them to clean them. The sardines. Distribute the grill.
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make grilled sardines: |
1 kilo of sardines salt |
ADDITIONAL CHARACTERISTICS: Ideal accompany with pink wine |
Ingredients to make grilled sardines:
2. When you see that the grill is already, put the sardines and let them do the grid when you see that they are already on the one hand. Watch that they don get too much because they would be dry. Serve hot and eat right away. They can eat with your hands. Accompany with a good wine. We have accompanied it with a pink Lambrusco.
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