Grilled Cazzón Recipe with lemon

The cazón is a shark of temperate waters, whose meat is consumed in many countries around the world. In Venezuela it is very popular in the eastern part of the country, especially in Margarita. The flesh of this escualo is very popular in world gastronomy, because of its soft and tasty texture when cooking it. In Spain it is known as Musola, Caella, Vitamin Shark, glass trunk and also as a cazón. In recipes we bring you, on this occasion, a simple and economical recipe but tasty, ideal for Holy Week, so that we show you how Make grilled cazón with lemon. A saucer without complications, to relax during these days or any day of the year. Simple but delicious! Remember, fish and lemon, they are an invincible duet in the kitchen.

🚻 2 Diners🕘 45m🍵 Principal🤯 Timing
Ingredients to make grilled with lemon:
2 cazon fillets
1 pinch of salt
1 lemon
2 cloves of garlic
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make grilled with lemon:

1. Discreet the sil slices if necessary and let them go a little. Drain and reserve.





2. Squeeze a lemon and reserve the juice. Cut finite garlic and reserve too.





3. In a deep bowl or container, it deposits cazon slices. Marina fish with lemon juice. Macera for 30 minutes.





4. In a pan, pour a minimum oil drizzle of oil or apply that splash on a piece of absorbent paper and restrieve on the surface of the pan. Remember that this cazon recipe is grilled, so we just want to prevent fish from sticking. Once the oil is hot, add the chopped garlic and dore a little, take care that it does not burn. Apply medium-low fire. Remove constantly. Meanwhile, if maceration time has passed, it is time to drain the cazon slices. Sala and reserve.



Trick: It is preferable to use an non -stringent pan, if possible.





5. Incorporates the slices of fish into the pan. Cook the grilled cazón with lemon round and back, 5 or 8 minutes on each side.





6. It serves this dish accompanied by mixed salad, grated salad, black caraotas, white rice or green rice, among others. The garrisons are innumerable for this tasty grilled dog with lemon! Did you like this recipe? If you prepare it, please do not stop sharing it with us with a photo. I await your comments!



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