Alist all ingredients.
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| Ingredients to make gratin sole: |
| 2 Sole fillets 60 gr crumb of bread 100 gr cheese parmesan 100 gr butter 1 lemon salt pepper. |
Ingredients to make gratin sole:
2. Add to salt, pepper and lemon fish.
3. melt the butter and mix with the bread crumb and the Parmesan cheese.
4. Place the fish fillets in a baking mold, together with the mixture of butter cheese and bread crumb, cover with more cheese, bake at 170ºC for 15 minutes.
5. Try.
