Chop the fish with the knife and mix it with the chopped onion, chives, salt, pepper, olive oil and lemon juice.
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| Ingredients to do fish tartar: |
| 400 gr. Fish 1 ud. lemon 2 ud. olive oil salt and pepper chives olive oil toasted bread |
Ingredients to do fish tartar:
2. Place the fish in a ring mold to give it rounded shape. Serve with a splash of olive oil and some slices of toasted bread.
