Before making this recipe, the first step is to enlist all ingredients. If you can find Tilpia you can use any type of white fish.
| 🚻 2 Diners | 🕘 15m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make fish sticks to fine herbs: |
| 400 grams of tilapia 200 grams of breadcrumbs 100 grams of wheat flour 1 egg unit 1 teaspoon of fine herbs 1 teaspoon of paprika 100 milliliters of olive oil 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Average cost |
Ingredients to make fish sticks to fine herbs:
2. On a plate mix the fine herbs (laurel, rosemary, oregano, thyme, etc.), the paprika and the bread crumb.
3. Cut the fish in the form of a bit thick sticks, salt and pepper and pass through the flour, the beaten egg and the mixture of the breadcrumbs until it is well appanado.
4. In a pan Add the olive oil, heat at medium temperature, fry the fish sticks, for 1 minutes until it is golden.
5. Pass the sticks through absorbent paper, serve and enjoy, accompany with a delicious yogurt and cucumber sauce. If you liked this recipe, you have a comment or restlessness, give us your opinion.
