In this recipe recipe.net you will learn to prepare some delicious and simple tuna croquettes, also known as fried tuna in countries like Chile. You will see that we will use ingredients that we can all have in our pantry, so preparing this homemade appetizer will be much cheaper than acquiring it already elaborated. Continue reading and discover the step by step to prepare these easy tuna croquettes.
| 🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make easy tuna croquettes: |
| 2 cans of tuna 2 units of eggs 2 units of onions 2 tablespoons of grated cheese 1 tablespoon of breadcrumb Fry oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, fried |
Ingredients to make easy tuna croquettes:
1. Alist the ingredients. With these amounts you can get out of approximately 15 to 20 croquettes.
2. finely chop the onions and saute them until they are transparent.
3. Place the tuna in a bowl, previously drained. Incorporate the onion sauté and the eggs to continue with the preparation of the mass of the homemade croquettes.
4. Pica the parsley finely, as seen in the photograph.
5. Add the parsley and grated cheese to the tuna mixture and remove well to integrate all the ingredients of easy croquettes.
6. Finally, add a tablespoon of breadcrumbs and mix to obtain the dough of tuna croquettes.
7. Weapon the tuna croquettes helping you with a little flour. You can make them the size you want.
8. Fry the croquettes in hot oil and place them on absorbent paper to remove excess fat.
9. And voila! You can enjoy these delicious homemade tuna croquettes. Do not miss our meat and squid empanadas recipes to the Roman and prepare a lid -based meal.
