Make a mojo with: Rama onion, garlic, celery Spain, quite red sweet and green paprika between red and green, enough garlic heads, extra virgin olive oil, salt to taste, everything is passed through the blender.
| 🚻 High Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make gold in amateur sauce: |
| A kilo of golden fish, in wheels onion in branches garlic porro apio España |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with red wine |
Ingredients to make gold in amateur sauce:
2. Preparation: the gold wheels in water with enough lemon (4 or 5) submerged for 25 minutes are submerged, then the lemon water is removed and submerged with the liquefied mojo and left for forty minutes, then He slowly puts for 45 minutes, with the target covered.
3. You can eat it, with cassava cassava and if you want with white rice.
