The salmon is seasoned with a clove of garlic, oregano, half concentrated broth bucket, dill, salt, pepper and left for two hours like this.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make the cream: |
| Salmon a clove of garlic oregano half a broth cube concentrated bird elldo salt pimient |
Ingredients to make the cream:
2. Before putting the oven, half a cup of beer, half a cup of water and a sprig of rosemary is added.
3. It is boiled 20 minutes, half a cup of cream is added, it is taken to the oven for 2 minutes and is served with sauteed vegetables to taste.
