Almond sauce is ideal for fish, meats and pasta, since its soft flavor fits perfectly with any of these products. If you are thinking of preparing a plate of cod with this garrison, keep reading! In recipes, we show you how to make cod with almonds.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make cod with almonds: |
| 2 large onions 1 clove of garlic 4 pieces of fresh cod flour fish broth white wine pajil |
| ADDITIONAL CHARACTERISTICS: Average cost |
Ingredients to make cod with almonds:
1. Pica the onion and garlic and pocha both ingredients in hot oil. When they begin to take color, pour a white wine jet and a little fish broth. Let it boil for a few minutes and evaporate alcohol.
2. In another pan, fry the pieces of cod without skin and without thorns, passed by flour. You can use fillets, loins, what you like most to make the cod recipe with almonds. Booking.
3. In a mortar, bland parsley, a clove of garlic and raw almonds. When well died, add to the poached onion and mix.
4. Enter the cod pieces and boil for 3-4 minutes to integrate all flavors.
5. If the almond sauce is too thick, add a little more broth. It serves the cod with almonds immediately to prevent it from cooling.
