Make the farfalla in plenty of salt water, when it is at the time to strain and reserve, bathe with abundant pesto sauce and stir.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make a mere churrasco in Filetto sauce with Farfalla to pesto: |
| 1 churrasco of mero of 250 grms 1 package of farfalla salsa pesso sauce filletto 3 cloves of garlic 1 lemon pimient salt |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with white wine |
Ingredients to make a mere churrasco in Filetto sauce with Farfalla to pesto:
2. Adobar the churrasco with the garlic mashed the pepper the salt and the lemon, place on a hot iron or grill and roast until it is well cooked; Bathe with the Filetto sauce (see recipe for this sauce on this portal).
3. Serve on a large plate with the farfalla all green and a good sparkling.
