The beautiful wheel is cleaned by removing the black and the thorns and the skin (if it carries it)
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients to make a nice roll in tomato sauce: |
| 1 Wheel of Bonito breadcrumbs 1 egg for beating ham serrano 1 hard egg 1 onion 5 garlic 1 green pepper fried tomato (to be natural possibel) |
Ingredients to make a nice roll in tomato sauce:
2. On a smooth surface, the beautiful wheel is crushed, it crushes with the fork (until a kind of pasta) and extends.
3. A little breadcrumbs is added above (as if we throw salt) and beaten egg and stir and knead a little.
4. In an aluminum foil, abundant flour is extended, it puts the beautiful paste on top and extends well.
5. They put on top of serrano ham strips and the hard egg in fine slices.
6. A roll is made by curling the foil, it is given a little shape and the paper is removed.
7. In a mud tarta (or in a casserole that fits), oil is put to heat and the bonito roll is given.
8. In a pan put the onion the garlic and the green pepper (all fine chopped) and a pair of tablespoons of tomato.
9. It is slowly left to do well and then pass to the casserole.
10. In the same pan puts water with salt to boil, when it boils it is added to the casserole and is slowly not more than 1/4 of an hour.
