Baked salmon is very easy and fast to cook, so if you want to learn how to prepare baked salmon with lemon stay with us at recipesgratis.net. To make this recipe, you just need 20 minutes! In addition, it is a very healthy dish since cooking baked salmon causes fish to keep all its flavor without using large amounts of oil or other sauces. Do you want to know the step by step? Well, get the ingredients, prepare yourself to get to the work and we will easily teach you how to make baked salmon.
| 🚻 1 Diner | 🕘 30m | 🍵 Main | 🤯 Difficult Distinction |
| Ingredients for baked salmon with lemon: |
| 1 salmon fillet 1 lemon unit 1 teaspoon of olive oil 1 pinch of salt 1 pinch of Provencales herbs |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients for baked salmon with lemon:
1. We prepare all the ingredients that we will need for baked salmon with lemon: a medium-sized salmon fillet, a lemon, olive oil, salt and private herbs. Meanwhile, we preheat the oven to 200ºC.
2. In a baking sheet we put a splash of olive oil and the Provencal herbs. We clean the salmon by removing the thorns and placed it on the same tray.
3. Next, we cut the lemon into slices and place it above the salmon. Try that the slices are more or less thick, in this way they will detach more flavor during the cooking of the salmon in the easy and fast baked.
4. We put the tray with the salmon and the baked lemon between 10 and 12 minutes. Not much more so that it does not dry. We can control the cooking point of the baked salmon by clicking it with a fork or stick.
5. We remove from the oven and will be ready to serve our baked salmon with lemon. You can accompany it with roasted potatoes or white rice. Take advantage! And do not forget that if you want to know other ways to prepare you can visit our list of recipes with salmon, surely you find more recipes that will make your mouth water.
