Clean jurors, dry with a kitchen and salt paper. Distribute coriander leaves inside the jurors. Reserve.
| 🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Plato |
| Ingredients to make baked jurels: |
| 100 grams of butter 6 branches of coriander 8 units of jurles 1 pinch of salt 1 pinch of pepper 2 tablespoons of mustard 50 grams of breadcrumbs |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make baked jurels:
2. Step 2 In a saucepan, put the butter to melt with the mustard, mix well and let cool.
3. Preheat the oven at 200 °.
4. Place the burners in a rack and this in turn on the baking sheet.
5. Sprinkle the fish with the breadcrumbs and part of the butter sauce, and introduce into the oven.
6. Step 3 roast the burners for 10 minutes, turning them from time to time and sprinkling them in turn with the butter sauce.
7. Pass the burners to a source, water with the sauce and serve with roasted potatoes.
