Prealist the ingredients.
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| Ingredients to make baked bacon: |
| 4 hake fillets. Oregano dry. Butter. |
Ingredients to make baked bacon:
2. Marinate the fillets with the brandy, pepper to taste and oregano.Marinar for an hour in the fridge or refrigerator.
3. Take a pan over medium heat add the bacon or bacon.Revy once it is golden.
4. Take a pan over medium heat add a little butter, brown side and side for approximately two to three minutes, adding pepper and salt.
5. Take a refractory the fillets with the bacon or bacon on top and with the marinated juice, cover with a little aluminum foil so that our preparation does not go dry.
6. Serve the fillets bathing with the rostized juice and with the bacon or bacon on top.
