Learn with recipes.net to prepare a delicious mixture of tuna and cabbage, ideal for filling sandwiches or serving with toasted bread and cookies at parties and meetings. Keep reading and discover the step by step that will show you how to make this tuna recipe, you will love it!
| 🚻 4 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to tuna with cabbage: |
| 1 can of big tuna ½ cabbage unit ½ paprik |
| Additional characteristics: cheap cost, sauteed |
Ingredients to tuna with cabbage:
1. SutrÃe the onion with the red pepper or pepper in hot oil. When the onion becomes transparent, add the drained tuna and let everything together, stirring constantly.
2. Then, add the well chopped cabbage and let cook for five more minutes, stirring the preparation to prevent it from burning. Lower the fire and add the mayonnaise and mustard to taste, mix and add a pinch of salt.
3. serves tuna with cabbage with salty cookies, toast or homemade bread. I hope you like it!
