One of the most common foods in world cuisine is the egg since this is easy to obtain and can come from a wide variety of birds. The most consumed is the chicken egg with which you can prepare a wide range of dishes. Its cooking is very practical and fast, and it can also be cooked in different ways such as scramble Combination of flavors and textures. Within some of its characteristic dishes we can find the Yucatecan panuchos, the pibil pig, papaya dulce, stuffed cheese or motor eggs, among many others. Motuleño to the Yucatecan recipe. Keep with us and discover how Yucatecan motor eggs are made step by step, youll see that you will not regret it because you will love it.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make motor to the Yucatecan: |
| 4 pieces of egg 8 pieces of corn ½ piece of white onion 1 clove of garlic 5 pieces of red tomato 1½ cups of black bean refrito 1½ Rallado cheese cup 1 piece of male banana ½ cup of oil 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, ideal accompany with natural juice, fried, |
Ingredients to make motor to the Yucatecan:
1. In the following image we can observe the ingredients that we will need to elaborate these delicious motor eggs to the Yucatecan.
2. To start we must cook the red tomatoes for the sauce: for this we place the red tomatoes along with the garlic and the onion in a saucepan with enough boiling water, and we let them be cooked for 10 minutes over high heat.
3. Meanwhile, on the other hand we take the male banana, we cut it into thin slices of approximately 3 cm wide and put them to fry them in a pan with the previously heated oil. Once the slices of banana are removed from the heat and reserve them for a moment.
4. Now we take our corn tortillas and in the same way we take them to fry in the oil. As we do not want to be completely left in the hot oil for 1 minute on each side. Once we ready we remove them from the oil and reserve them a moment.
5. Returning to the red tomatoes, once cooked we put them together with the garlic and onion in the blender, and we proceed to liquefied until obtaining a homogeneous sauce for the Yucatecan motor eggs.
6. Once our sauce is formed, we pour it into a saucepan with a little oil, let it be cold for 5 minutes and add a pinch of salt and pepper.
7. Now we take the eggs and one by one we cook them in the form of starry egg/fried in the same oil where we fry the corn tortilla and bananas.
8. Now we take the black beans and put a bed of beans as the base of the dish where we are going to serve the Yucatecan motor eggs.
9. On the refrito bean bed we place one of the sauce.
10. To serve, we bathe with the red sauce, sprinkle the chopped turkey ham, the cooked chicharos and a little grated cheese, we place on the plate some rebans of fried banana and ready! We can already serve our motor to the Yucatecan.
