Gofres, an excellent breakfast, not only can be sweet, but also salty and you will love this idea of serving the lifelong gofres as if they were mini pizzas. The mass that we are going to use for gofres is very simple and, in addition, it does not carry any ingredient of animal origin. Inside we will add apple pieces, ham or vegan sausage, Provencal herbs, oregano and tomato to give them a rich pizza flavor. Keep reading and discover here, in recipes, how to make pizza gofres.
| 🚻 4 Diners | 🕘 45m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make vegan pizza gofres: |
| 2 cups of wheat flour (280 grams) 2 cups of oat milk. Sopes of crushed tomato 1 teaspoon of oregano ½ teaspoon of Provencales herbs |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegan pizza gofres:
1. In a bowl mixes the flour, yeast, salt, oregano and private herbs.
2. Add liquid ingredients to the bowl: vegetable milk, oil and crushed tomatoes and remove well. If you want, you can prepare your own oat milk following the shared recipe in recipes.
3. Short in very small pieces the apple and the vegan sausage and add them to the mass of the gofres.
4. Heat the gofrera and grease it a little with a kitchen brush. Pour portions of dough into the gofrera and cook the gofres until they brown well. This amount of dough pays for 8-9 gofres.
5. As an option of presentation, it serves the gofres with vegan cheese (you can find the recipe in my recipe profile), tomato sauce and fresh basil. And you already have your pizza gofres ready to eat! Stop for my blog target = _blank rel = NOFOLWVEGSPIRION and discover all my recipes.
