Tortilla with tender garlic and ham tortilla

This is one of the most delicious and economical tortilla varieties that everyone usually likes. It is a sign of how something very simple to cook can become a delicacy. The ideal season of tender garlic or garlic is between February and April, although today we can find them all year. Keep reading and prepare with recipesgratis.net this incredible tortilla with tender garlic and ham, it will surprise you!

🚻 2 Diners🕘 30m🍵 Main🤯 Diping Plato
Ingredients to make tortilla of tender garlic and ham:
4 Egg units
90 grams of ham tails
1 pinch of salt
1 bunch of tender ajitos
ADDITIONAL CHARACTERISTICS: Cheap cost, fried,

Ingredients to make tortilla of tender garlic and ham:

1. All ingredients are prepared so that nothing is missing. In this case we have already chopped the tender garlic and we have the ham to small taquitos.





2. We start putting some oil in the pan and put the garlic over medium heat so that they are doing well. We will leave about 10-12 minutes, removing often.





3. When the tender ajitos are almost made, the Serrano ham taquitos are added, so that they are done a little. We are not interested in drying out too much.





4. The eggs are beaten, we pass what we have in the pan to the container where the beaten eggs are and mix everything. Then, we throw everything in the same pan to make the tortilla over medium-low heat. When you curdle, turn around with a dish to be done on the other side.





5. Here is the result! As you can see delicious and best of all is to eat it freshly made, that the tortilla of tender garlic and ham is kept. You can accompany it with a sauteed vegetables and mushrooms. Take advantage!



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