This delicious spinach scrambled with prawns is perfect to enjoy at dinner since it is very light, it is easy to perform and nutritious. In addition, this dish of scrambled eggs is perfect to combine with a healthy diet or include in the menu of people who diet, especially the little ones. Follow the step by step and learn to prepare a spinach scrambled with special prawns for children and to lose weight.
🚻 2 Diners | 🕘 15m | 🍵 Cena | 🤯 Difness Low |
Ingredients to make spinach with prawns: |
5 units of prawns 10 spinach sheets 3 Egg units 1 teaspoon of butter 1 pinch of salt 1 pinch of pepper |
ADDITIONAL CHARACTERISTICS: Average cost, recommended for pregnant women, |
Ingredients to make spinach with prawns:
1. Before making this Light recipe, the first step is to enlist all ingredients.
2. In a pan with butter add the peeled and sliced prawns. Sauté for 2 minutes, salt and pepper.
3. Add the cropped spinach leaves and saute for a few minutes until they reduce their size.
Trick: If you want you can add more ingredients such as parsley, basil or oregano.
4. Finally add the eggs and mix very well until they are completely cooked, salt and pepper.
5. Serve the spinach scramble with prawns and enjoy dinner time. This recipe is perfect for pregnant women, athletes, children or for anyone who is diet and wants to lose weight combining with a fat burning drink. If you liked this recipe, you have any comments concern, give us your opinion.