Peel the garlic. Slication the bread. Wash the parsley.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make climbing eggs with garlic soup: |
| Salt pepper 1-2 springs of parsley to decorate 4 eggs 1 l vegetable broth 2 tablespoons paprika 1 dl olive oil 100 g bread from the previous day 2 cloves of garlic |
| Additional characteristics: cheap cost, boiled |
Ingredients to make climbing eggs with garlic soup:
2. put to heat oil in a saucepan over low heat, add the garlic and fry very carefully so you don burn.
3. When golden incorporate the bread, sprinkle with paprika and fry on both sides.
4. Cover with the broth, salt and pepper, bring to a boil and let it boil 3 minutes.
5. Preheat the oven at 180 ° C. Distribute the soup in 4 clay casseroles.
6. Cascar an egg in each and bake until the eggs are curdled. Decorate with parsley and serve.
