Delight your palate with this rich entradita, easy to prepare and quite economical. On this occasion bathed with a delicious golf sauce (mayonnae Kétchup). Stay at recipes.net and learn to prepare these delicious eggs to the Russian. Lets go with the recipe!
| 🚻 3 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Russian egg ingredients: |
| 2½ cups of cooked potatoes in fine cubitos 1 cup of cooked carrots in fine cubitos ½ cup of peas (peas) cooked 8 units of cooked eggs 1 mayonnaise boat 1 boat of kétchup |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Russian egg ingredients:
1. Once we have all the ingredients, in a bowl we proceed to mix the vegetables sanctioned with the potato cubes and the mayonnaise to taste. Salpimentar.
2. Fill the eggs, to which we have previously removed the yolks, with the mixture.
3. Bathe with golf sauce (mayonnaise and ketchup) and decorate with parsley twigs. And ready! You can already taste these rich eggs to the Russian and serve them as an incoming, along with some simple stuffed celery. For main dish, you can prepare fish fillet in orange sauce.
