Are you more than salty breakfast than sweet breakfasts? Well, this easy recipe sure you like. Learn how to make scrambled eggs quickly and give yourself a pleasure with a complete and delicious breakfast. The eggs scrambled with ham and cheese that we now describe to you in recipesgratis.net barely need ingredients and the result is to suck your fingers. You will also find some tips for you to know how to make a creamy scrambled or more dry scrambled eggs. Keep reading the recipe step by step and lets cook!
| 🚻 1 Diner | 🕘 10m | 🍵 Breakfast | 🤯 Difness Low |
| Ingredients to make scrambled eggs with ham and cheese: |
| 1 pie |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with natural juice, iron |
Ingredients to make scrambled eggs with ham and cheese:
1. To prepare this delicious scrambled with ham and cheese, the first thing we will do is enlist all the ingredients. Once you have everything on the table, cut the ham in squares. I have used smoked ham slices, but you can use the ham that they already sell chopped into small strips or any other that is your liking, such as turkey ham or chicken .
2. Now its the turn of cheese. The cheese is scratched on the Gamer of the grater as seen in the photo. As he says in the ingredients, I prefer to use a semi -curated cheese, but you can use mozzarella cheese or any type of cheese that is founded a little to heat. If you live in America or Caribbean countries you can use a grated hard cheese, the eggs scrambled with ham.
3. Now heat a pan over medium heat and let the butter melt. I like to use butter to make ham sofrit because it gives more flavor to the scrambled, but you can use some oil if you prefer.
4. Suffry the ham until all pieces are slightly golden.
5. Now its time to add the eggs. I always prefer to throw them whole to the pan and go by making the scramble as they are cooking. But there are those who prefer to beat them apart and then add them to the pan, you can do them as you prefer. Safe and season to taste with a little salt and pepper.
6. When the eggs are halfway, incorporate the grated cheese in the preparation and continue to stir.
7. Continue with cooking until the eggs are to your liking. You can leave them drier as seen in the photo or a little more creamy. If you like creamy scrambled eggs, I recommend beating them with a little milk before adding them to the pan.
8. Serve the scrambled eggs with ham and cheese for breakfast accompanying with a little roasted bread or bread with tomato. And if you like this type of dishes to start the day you can also try the scrambled eggs with onion and tomato and accompany them with a banana and orange smoothie.
