You don know what breakfast, because these scrambled eggs with ham are a very good option. Follow the recipe step by step and discover the secrets to prepare some creamy scrambled eggs and with a soft flavor that will make your mouth water.
| 🚻 2 Commensals | 🕘 15m | 🍵 Breakfast | 🤯 Discrecultability |
| Ingredients to make scrambled eggs with ham: |
| 4 Egg units 4 slices of ham 1 tablespoon of butter 1 pinch of salt and pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with natural juice, sauteed |
Ingredients to make scrambled eggs with ham:
1. Prealist all ingredients to make these scrambled eggs.
2. In a cup put all the eggs, add salt and black pepper and beat them. If you want, you can add a stream of whole milk so that the eggs are more spongy.
3. Heat a pan and melt the butter. Add the ham cut into strips, from the thickness of your preference and saute until golden.
4. Once the ham is golden, add the beaten eggs and stir. Continue with cooking until you get the desired point. You can leave them creamy or a little drier, to taste.
5. Serve the scrambled eggs with ham and enjoy breakfast time with roasted mold slices and an orange and ginger juice to start the day with energy.
