They peel the potatoes and cut very thin.
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| Ingredients to do how Spanish tortilla for four people is done: |
| 4 eggs 5 medium potatoes 1 median onion. Olive oil or sunflower |
Ingredients to do how Spanish tortilla for four people is done:
2. Cut the very fine onion the potatoes are fried in enough oil so that they do not stick, half-fry the potatoes the onion is added and finished frying.
3. In a bowl, the eggs be beat.
4. The oil is drained once the oil is drained and mixed with the eggs in the bowl.
5. This mixture is put in the previously drained pan and is done by a face, once curdled, it is turned around with the help of a plate and fry on the other side giving them the laps that need until it is Doradita` by both sides to personal taste.
6. You can eat hot, cold and in tacos as an appetizer, as well as in sandwiches.
