Potato and zucchinage tortilla recipe

Potato tortillas are a classic of Spanish cuisine. Although the most traditional of all its versions is the potato and onion tortilla today we want to teach you to do one with a couple of extra ingredients that will give flavor and color to your dish. Learn with recipesgratis.net to prepare a vegetable tortilla and sausage with onion, potatoes and zucchini, a fun, nutritious and delicious dish.

🚻 3 Diners🕘 30m🍵 Breakfast🤯 Media
Ingredients to make potato tortilla and zucchini:
3 Egg units
2 units of potato
1 Calabacin unit
1 onion unit
2 units of chorizo
1 cup of oil
1 pinch of salt
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, iron,

Ingredients to make potato tortilla and zucchini:

1. Before making the potato and zucchini omelette, the first step is to enlist all ingredients.





2. In a pan with oil add the white onion cut in feathers, add a pinch of salt and cook over low heat for 5 minutes until it is soft.





3. Add the cut zucchini in the crescent, the sausage cut into small slices and saute for a few minutes until it is golden, rectify salt and pepper flavor.





4. Apart in an oil pot, fry for 2 minutes the peeled potatoes and cut into slices of 1 cm thick, until they are transparent.





5. In a bowl mix the eggs with potatoes, vegetables and sausage, add salt and pepper.





6. In the same pan where vegetables were cooking add a little more oil and add the egg mixture, cook over very low heat, covered for approximately 5 minutes, until the tortilla is hard.





7. Serve the vegetable tortilla with sausage, portion and enjoy, you can consume cold or hot, this recipe is ideal for breakfast time. If you liked this recipe, you have a comment or restlessness, give us your opinion.



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