Omelette recipe stuffed with asparagus

The omelette or French tortilla is a very classic way to cook the eggs and the best thing is that you can make them filling of what you want. The omelette recipe stuffed with asparagus and cheese will love and you can serve both for breakfast and dinner. Write the ingredients, follow the instructions and enjoy this delicious vegetable omelette recipe.

🚻 1 Company🕘 15m 🍵 Desayuno🤯 Dipcarión Baja
Ingredients to make omelette stuffed with asparagus:
4 asparagus units
2 Egg units
2 slices of mozzarella cheese
1 tablespoon dessert of butter
1 pinch of salt and pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with natural juice, iron

Ingredients to make omelette stuffed with asparagus:

1. Before performing this French tortilla with asparagus, the first step is to enlist all ingredients.





2. In a pot with boiling water and a pinch of salt, cook the asparagus for 5 minutes, reserve.





3. Apart, melt the butter in a pan and add the beaten eggs with a pinch of salt and pepper. Spread it across the surface of the pan and cook over low heat until the tortilla is half made.





4. Have half of the omelette cheese and asparagus cut diagonally, look at the photo. Then close the tortilla and cook a little more until the cheese melts.





5. Serve the delicious omelette stuffed with asparagus and enjoy. This French tortilla is ideal for breakfast time accompanied by integral toast and an energy shake of fruits. If you liked this recipe, you have a comment or restlessness, give us your opinion.



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