Ausa pancakes are ideal to serve during breakfast or snack, since in addition to being easy to do and fast, they are delicious! In case of wanting to make some phytness oat pancakes, we show you the amount of sweetener that must be incorporated to replace common sugar. Do you encourage you to cook with us? Continue reading and discovers in recipes how to make oat pancakes, a recipe for pancake without exquisite wheat flour.
| 🚻 2 Diners | 🕘 30m | 🍵 Breakfast | 🤯 Media |
| Ingredients to make oat pancakes: |
| 250 grams of oats (gluten without) 200 milliliters of milk 1 egg 1 teaspoon of edulcorante 40 grams of butter 1 pinch of cinnamon powder 1 tablespoon dessert of vanilla essence |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make oat pancakes:
1. Before performing these delicious oat pancakes, the first step is to enlist all ingredients. In itself, oatmeal is a cereal that does not contain gluten, however, sometimes it can be contaminated during the production process and, therefore, if we want to prepare some gluten -free oatmeric, we must check the package and confirm that they are free of this protein.
2. In a processor, add the oats in flakes and crush for a few minutes until you get an oatmeal like the one shown in the photograph.
3. In a bowl, mix the oatmeal, the egg and the milk. Beat all ingredients until you get a homogeneous mixture.
4. Add the essence of vanilla, the cinnamon powder to taste and the envelope of Splenda (sweetener). Mix very well and, if you consider that the dough of oat pancakes is too thick, you can add a little more milk, always in small quantities so as not to exceed.
Trick: If you prefer, you can delete the sugar or sweetener from the recipe.
5. In a skillet over low heat, add about 10 g of butter and a little of the pancake mixture. Cook oatmeal pancakes for 3 minutes on each side and repeat this same procedure with the rest of the mixture. Are you liking this rich oatsome pancake?
Trick: Do not use the very high heat or your pancakes could be raw.
6. Serve the healthy oat pancakes one on the other, throw them with a little syrup, honey or caramel, cover with fillet almond and dehydrated strawberries (optional). This dish is an excellent breakfast, with a large percentage of fiber, which can be taken accompanied by a sandwich with egg, scrambled eggs or a cup of moka coffee. If you liked this recipe, you have a comment or restlessness, give us your opinion. And, if you want to know this crepe recipe with oatmeal, do not miss this salty oat crepe recipe.
7. If you are one of those who prefer to watch every detail on video, you can miss our video of step-by-step preparation of oat pancakes! Discover this recipe and many more subscribing to our YouTube channel.
