Nest eggs are a very popular recipe in Spain although they are consumed worldwide. With this step step by step you will learn to present the eggs in a fun and different way. This easy recipe is ideal for children for its original presentation and best of all, it is that nest eggs with bacon and cheese can serve them at any time of day and for any occasion. Keep reading and discover how to cook eggs in the baked.
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make nest eggs with bacon and cheese: |
| 4 units of round bread 4 egg units 250 grams of bacon 250 grams of cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make nest eggs with bacon and cheese:
1. Alist all ingredients.
2. Cut the bread lid and remove the filling.
3. Place the bacon so that it covers the entire background and bread walls.
4. Add an egg, add salt and pepper. If you like spicy you can add any other seasoning of your preference in this step.
5. Cover with the cheese cut into paintings and baked at 160ºC for 15 minutes.
6. Serve the eggs to the nest and taste fresh from the oven. Although this recipe is marked as an incoming, nest eggs with bacon and cheese can be served at any time. Our special recommendation is to serve as breakfast next to a fruit milkshake.
